Sweet Sweet Butternut Squash

I could not find any quote about butternut squash (shocking right?) so I am just going to jump right into the recipe. This recipe tasted more like dessert than a vegetable (a recurring theme for my holiday dishes…) and my friends loved it. I will definitely be making this again around Christmastime! INGREDIENTS: 1 large butternut squash (I cheated and bought a pre-cubed squash) 2 … Continue reading Sweet Sweet Butternut Squash

Bacon Bean Bundles

There’s always something to be thankful for on Thanksgiving. Even if it’s just not being a turkey. – Unknown Happy belated Thanksgiving, everyone! I’ve had a crazy few weeks and haven’t had much time to cook. However, Thanksgiving was a great opportunity to try some new recipes. These Bacon Bean Bundles are a sneaky way to get some veggies in (and they taste like dessert!) … Continue reading Bacon Bean Bundles

Cinnamon Sugar Muffins

“I’m so glad I live in a world where there are Octobers.” – L.M. Montgomery In honor of my favorite month, I decided to try a muffin recipe inspired by apple cider donuts. I can’t guarantee that these muffins are any healthier than a donut, but at least they’re dairy free! They definitely taste more like cake than a traditional muffin, but I enjoyed eating … Continue reading Cinnamon Sugar Muffins

3 – Ingredient Banana Pancakes

“The best pancake topping is more pancakes.” I can’t take the credit for this recipe – my lovely friend Emma sent me this pancake recipe a few weeks ago. It is so easy and delicious that I had to share. INGREDIENTS: 1 ripe banana, peeled 1/2 cup rolled oats 3 1/2 Tbsp almond milk (unsweetened is my fav) Optional, but she suggested adding walnuts and … Continue reading 3 – Ingredient Banana Pancakes